Grand Livre De Cuisine

ISBN: 2848440007

Category: Uncategorized

Posted on 2018-11-23, by voska89.


Grand Livre De Cuisine By Alain Ducasse
2004 | 546 Pages | ISBN: 2848440007 | DJVU | 55 MB

This is a brilliant reference for Professional Chefs, I say Professional chefs because of the basis knowledge one would need to really appreciate the valve of this superbly constructed piece of work.

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