New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor

ISBN: 1401603009

Category: Technical

Tag: Embedded Systems


Posted on 2012-04-28, by rosea.

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[b]New England Soup Factory Cookbook: More Than 100 Recipes from the Nation's Best Purveyor [/b]
Publisher: Tho..mas Nel..son 2007 | 256 Pages | ISBN: 1401603009 | PDF | 13 MB[/center]

Druker, executive chef and co-owner of Massachusetts eatery the New England Soup Factory, joins veteran Boston-based food writer Silverstein to weave personal stories of the region with mouthwatering recipes in this instant classic, a must-have for soup lovers. Standards like Beef and Barley, Split Pea with Bacon and Potatoes, and Hot and Sour Soup sit comfortably next to innovative combinations such as Butternut Squash Soup with Calvados, Gorgonzola Cheese and Prosciutto or Yellow Tomato Soup with Jasmine Rice

Prosciutto or Yellow Tomato Soup with Jasmine Rice

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