[PDF] China Sichuan Cuisine (in Chinese and English)

ISBN: 7536469640

Category: Tutorial


Posted on 2018-01-23, by luongquocchinh.

Description



Author: Lu Yi, Du li | Publisher: Sichuan Science Publishing House | Category: Cooking | Language: English | Page: 1 | ISBN: 7536469640 | ISBN13: 9787536469648 |

Description: The book introduces the making process of 180 Sichuan dishes. Bi-language, English and Chinese is adapted. Also large number of pictures are illustrated.

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